tag:blogger.com,1999:blog-8198725602225380188.post4483541859986113462..comments2024-02-28T06:46:45.028-05:00Comments on Go Green: Baking With Real PumpkinJenhttp://www.blogger.com/profile/02220004667538143849noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8198725602225380188.post-51949249726921051192015-12-07T21:40:31.057-05:002015-12-07T21:40:31.057-05:00Hi there. I use 2tbsp of cinnamon in the filling a...Hi there. I use 2tbsp of cinnamon in the filling and find that it isn't overwhelming cinnamon in taste. As always though, adjust spices to your own taste. Jenhttps://www.blogger.com/profile/02220004667538143849noreply@blogger.comtag:blogger.com,1999:blog-8198725602225380188.post-52771381818594677012015-11-11T15:09:39.614-05:002015-11-11T15:09:39.614-05:00Must be a mistake in the ingredient list-1 tbsp. c...Must be a mistake in the ingredient list-1 tbsp. cinnamon is over the top. Overwhelming cinnamon taste. I think it must mean 1 tsp and not tbsp. Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8198725602225380188.post-5503779209418444552013-10-29T20:45:42.406-04:002013-10-29T20:45:42.406-04:00Hi there! Just wanted to let you know that your r...Hi there! Just wanted to let you know that your recipe was featured in What's Cooking Wednesday this week! Would love it if you linked up again some time...this looks yummy! http://www.turningclockback.com/2013/10/need-recipe-ideas-check-out-whats-cooking-wednesday.htmlTurning the Clock Backhttps://www.blogger.com/profile/14750015160992192148noreply@blogger.comtag:blogger.com,1999:blog-8198725602225380188.post-12633343946427651912013-10-22T15:46:45.269-04:002013-10-22T15:46:45.269-04:00I used to use real pumpkin all the time and just g...I used to use real pumpkin all the time and just got a bit lazy. I really should give it a try this year....much healthier than the canned variety!Turning the Clock Backhttps://www.blogger.com/profile/14750015160992192148noreply@blogger.com